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Sunday, 20 October 2013

Banana and Goat's Cheese Wrap


How simple and how delicious!  Even without the goat's cheese, this spelt wrap filled with a single banana makes for a divine and healthy snack!

Wheat-free and sugar-free!

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My first attempt at making Chevre was a success!  The cheese didn't set as the recipe intended, so I used lemon juice and heated it slightly on the stove until it seperated.  I didn't press the curds into a solid either, so I ended up with a spreadable soft cheese with a lovely texture and rich flavour. 

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